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CasNo: 5910-89-4
MF: C6H8N2
Appearance: colorless liquid
Delivery Time: 3 days
Packing: 25 kg/barrel
Annual production capacity: Annual production capacity: 100 tons
Purity: 0.99
Application: 2,3-Dimethylpyrazine is a flavor compound naturally present in roasted nuts, coffee, and cocoa, possessing a rich nutty, roasted, and coffee-like aroma. Its core applications include: serving as a food-grade flavor to enhance the taste of chocolate, nuts, coffee, and other food products; functioning as a fragrance raw material for compounding men's perfumes and personal care product bases; and acting as a tobacco flavor enhancer to improve the smoking quality of tobacco products. Widely used in food industry, cosmetic fragrances, and tobacco flavoring fields.